The Blog of Portable Graffiti

Sunday, October 12, 2014

My Etsy Shop

Wild Goose Chase

And my husband's Etsy Shop:

KZStudioz

Sunday, August 10, 2014

Polka Dots and Ribbons Banner for a Zibbet Shop

Just listed this one-of-a-kind banner.
https://www.zibbet.com/portablegraffitigraphics/green-and-pink-ribbon-banner-w-polka-dots

Just Listed a Mini Painting on Canvas at Zibbet

Just Listed a Mini Painting on Canvas at Zibbet in my Bayberry Roost shop that is all chickens, both vintage and handmade.

Chicken Painting at Bayberry Roost on Zibbet

https://www.zibbet.com/bayberryroost/mini-chicken-painting-on-canvas-2-x-2-original-painting

Saturday, August 9, 2014

Have You Seen the ALL NEW Zibbet?

The new Zibbet is now live and we think the shops there are looking great. A place to sell Fine Art, Crafts, Vintage and Arts and Craft Supplies.

Stop on over at one of my shops: Wild Goose Chase and then look around at the other shops.

Made a Light Box

Kim built a new light box for taking photos. Now we can take photos like this.

This is a vintage Mouli-Shredder, made in France from the early 1950's.
Comes with a detachable handle, red wooden knob, and 5 blades. The rubber feet protect the counter.
Straight from Grandma's kitchen and looking for a new place to call home.

https://www.etsy.com/listing/199284978/vintage-1950s-mouli-shredder-made-in?ref=listing-3

How to make a sausage and pepper hero

This is how Kim makes a sausage and pepper hero.
Toast the Italian bread in the broiler.
Stir fry hot Italian sausage with organic peppers and onions.
Heat Newmans Own sauce in a pan.
Fill the bread with lots of sausage and peppers and onions.
Heap sauce on.
Add Romano Sheep Cheese.
Serve and eat.
YUM!

Thanks for Reading,

Kim and Judy

You can find us on Zibbet at:

PortableGraffitiGraphics
KZStudioZ
Bayberry Roost
Wild Goose Chase

Also on Etsy at:
KZStudioz
Wild Goose Chase

The Best Ever Cornbread Recipe! So easy!

Supper was good. I made jalapeno cornbread. Kim made baked winter squash and we had salad that was already made. Kim took a photo of my butt which shows I made it from scratch.

Jalapeno Cornbread Recipe

1 cup flour
1 cup cornmeal
2/3 cup sugar
1 teaspoon salt
3 ½ teaspoons baking powder
1 egg
1 cup milk
1/3 cup vegetable oil
4 small jalapeno peppers, diced

Preheat oven to 400 degrees
Lightly spray a baking pan
In a large bowl combine the flour, cornmeal, sugar, salt and baking powder and mix
In a separate bowl combine egg, milk and olive oil and beat
Combine both bowls and mix well
Add jalapeno peppers and mix well
Pour into baking dish
Bake 20-30 minutes (depending on how thick your pour) or until cornbread is done in the middle